Pork Ribs Soup

This recipe is just found. I will try and let you know the real taste..

Pork Ribs Soup

Ingredients:

1. 1 kg pork ribspickled vegetables
2. 6 cloves garlic, thinly sliced
3. 10 bird’s eye chilies, thinly chopped
4. 2 tbsp pork fat oil
5. 1 tsp ground white pepper
6. 2 cm ginger, smashed

Directions:

1. Cut pork into 3 cm long
2. Bring 1 lt of water to boil, cook pork until tender
3. Cut pickled vegetables into 2 cm long
4. Heat a small fry pan over medium heat, stir fry garlic and ginger using the pork fat/lard until fragrant
5. Add garlic, pepper, salt, vegetables and ginger into the soup
6. Adjust the taste, remove from heat
7. Serve with chilli sauce (combine soy sauce and chopped chillies)
8. Add Tofu if you prefer to

Bakut Babi Sayur Asin

Bahan :

1. Tulang iga babi (bakut) 1 kg
2. Sayur sawi asin 1ikat (secukupnya)
3. 6 siung bawang putih (iris halus)
4. 10 bh cabe rawit iris
5. 2 sdm minyak babi (bisa gunakan lemak babi/lard)
6. 1 sdt merica bubuk
7. 2 cm jahe dikeprak

Cara Membuat :

1. Daging dipotong-potong, direbus sampai empuk betul.
2. Sayur asin potong sesuai selera
3. Tumis bawang putih dan jahe sampai harum menggunakan minyak/lemak babi
4. Jika sudah kuning, dimasukkan dalam rebusan tulang iga, ditambah lada, garam dan sayur asin.
5. Diicip rasanya, kalau sudah enak angkat
6. Dihidangkan dengan kecap asin dan cabe rawit iris.
7. Tambahkan tahu putih jika suka

Sumber : Ika Ray Kitchen